I've been traveling a decent amount. Most of the travels have been through work, a few with family or for fun. Recent trips include New Jersey, Washington D.C., Chicago, and heading to Puerto Rico next week. Also on the docket for the next few months are St Thomas and San Diego!
I have a new niece. Her name is Sophia Elizabeth and I'm absolutely in love with her. I rode across Iowa/Illinois/Indiana with my mom in a flurry and was there in time for the birth. Can't express how thankful I am that my sister and all are happy and healthy.
My niece and nephew, Emma and Luke, will be coming home soon. The adoption process has been grueling and time consuming for my brother and his wife. My heart aches for them to be at home with Drew and Melissa. Advent and waiting brings on new meaning when you experience the longing and pining of adoption through the eyes of people you love.
THIS quote by Tullian Tchividjian has resonated with me lately:
"Our dire need for God’s grace doesn’t get smaller after God saves us. We never outgrow our need for Christ’s finished work on our behalf-we never graduate beyond our desperate need for Christ’s righteousness and his strong and perfect blood-soaked plea “before the throne of God above.”The crafty, crazy, apron wearing, spatula weilding side of me has been having a hey day lately.
I've been working on sewing a few Christmas gifts as well as baking up a storm. I also had a booth at the work Holiday Bazaar this week. I sold homemade oatmeal bread, 4 kinds of homemade granola, and 5 kinds of biscotti. I enjoyed the process of baking and packaging everything cutely for the bazaar, but was kind of freaking out the day before/day of the event. I realized that I had never been PAID to bake treats before. Part of the fun of baking wonderful goodies is the surprise and delight when they are gifts. This sneaky and scary voice in my head was making me super nervous about putting something so dear to me "for sale". Just plain afraid. Things went swimmingly at the bazaar. I sold almost everything I had prepared and had a ton of positive feedback. I needn't have feared. Then people at work started asking if I wanted to open a bakery or do that full time. I just don't know. A part of me thinks that would be amazing -- but having to run the legal and business fronts. Or even THINKING about getting funds to start that kind of endeavor? That terrifies me. And the what ifs start all over again -- what if I stop loving to bake if it's my job? What if I lose connection with humanity since I'd be working alone or with very few others? GAH. Someday. SOMEDAY, maybe I'll look into it further.
For now - I'm loving my job. The people I work with are wonderful. I finally feel like I'm in a place with my co-workers like I was in Austin at the Hyatt. We had our days of craziness with the actual WORK, but the co-workers and interaction made those stresses melt away. The PEOPLE made the job. Yes. I'm in a role that combines my past experinces (hotel sales, DMC internships, media sales etc) into this job that uses them all.
Life. Life is good. I'm thankful. Usually quiet seasons on my blog mean that I'm too busy living to remember to tell you about it. I'm okay with that :)
Pictures to go with the recent shenanigans:
|Blue sweater = work trip|
|I ran a 5K :)|
|Loved getting to spend LOTS of time with my coworker Jess as we worked on a big program together.|
|Sophia is so CUTE!|
|Thanksgiving with Sophia in Chicago!!|
|That's right...those are matching bowling shirts. Company outing with the Pharma Team!|